EASTER SPECIALS (till 20/4)

100% SOURDOUGH HOT CROSS BUNS (cookie dough cross) — $4.5
- TRADITIONAL: spiced soft sourdough bun, raisin, cranberry, house candied orange peel, fermented spiced honey
- CHOCOLATE: choc chunk, choc rye soft sourdough bun, simple syrup glaze (NO SPICE!)

WEEKEND SPECIALS (29&30 MAR)

BEEF PASTRAMI SOURDOUGH PANINI (shiitake mushroom pâté, pickled red onion, burrata, arugula) — $20 (NEW!)
SEATTLE-STYLE SMOKED SALMON CHOWDER PIE — $8.5 (NEW!)
SMOKED SALMON, PEA-TARRAGON-MINT-DILL PESTO SOURDOUGH TARTINE — $12 (NEW!)
VEGAN GRILLED PANINI: BROCCOLI, TOFU & SUNDRIED TOMATO RED PESTO (tau kwa, dill, cherry tomatoes) — $12 (NEW!)
CHIA PUDDING PROTEIN CUPS — $10 (NEW!)
- mixed berries: house mixed berries compote, soy milk, greek yoghurt, house granola, mulberries, toasted coconut, honey
- ‘snickers’: chocolate mashed banana, soy milk, greek yoghurt, house peanut butter, crushed unsalted peanuts, cacao nibs, house caramel
GREEK VEGGIE TART (bell peppers, aubergine, tomato, tzatziki, feta cheese, rye puff pastry) — $8
PETIT SEASONAL SOURDOUGH LOAF: SUNDRIED TOMATO, OLIVE & ROSEMARY — $8
BURNT CHEESECAKE TART (mixed berries compote topping) — $7
CHOC-PISTACHIO SOURDOUGH BRIOCHE BUN (house pistachio butter, choco chunks, pearl sugar) — $7
BANOFFEE DANISH (brûlée banana, dark choc ganache, house caramel, streussel) — $7
BOCKWURST SOURDOUGH ROLL (caramelised sautéed onions, house sriracha ranch, mustard, thyme) — $14
SMOKED SPICY CHICKEN SAUSAGE SOURDOUGH ROLL (house ranch and sweet relish) — $14

HOT-PRESSED SOURDOUGH PANINI

(grilled to order, approx 10mins)
PESTO CHICKEN — $14
SMOKED MACKEREL PATÉ — $12
SALAMI & PROVOLONE — $12
BROCCOLI, TOFU & SUNDRIED TOMATO RED PESTO — $12 (VEGAN!)

BREAD & BAKES

100% Sourdough Loaves

DAILY
HUMBLE (vg) – $9
6-FRUIT (vg) – $10
MULTI-SEED (df) – $10
MILK TOAST – $10
100% WHOLE WHEAT (vg) – $10
PLAIN CIABATTA (vg) – $4
JALAPENO & SMOKED CHEDDAR CIABATTA – $5
CRANBERRY, BRIE & ROSEMARY CIABATTA — $6
APRICOT & WALNUT CIABATTA — $5.5
ROSEMARY FOCACCIA (single portion) — $3.5

PRE-ORDER REQUIRED
BAGUETTE (vg) – $4 (2 day in advance, min order 2 pcs)
PITA BREAD (vg) – $2.50 (2 day in advance, min order 3 pcs)
BURGER BUN – $2.50 (2 days in advance)
PUMPERNICKEL (vg) – $15 (3 days in advance, min order 2pcs)
FOCACCIA SLAB (vg) – $20 (2 days in advance)
VEGAN CHALLAH (vg) — $10 (2 days in advance, min order 2pcs)
BRIOCHE — $12 (2 days in advance)

DRINKS

COFFEE (ALLPRESS ESPRESSO)

ESPRESSO DOUBLE – $4
LONG BLACK 5oz – $4.5
WHITE 5oz/7oz – $5.5/$6
PICCOLO LATTE – $5
MACCHIATO – $4.5
MOCHA – $7

TEA

GREEN TEA – $4.5
EARL GREY – $4.5
CHAMOMILE (CAFFEINE-FREE) - $4.5
ROOIBOS (CAFFEINE-FREE) – $4.5
POMPON (pineapple, mango, cantaloupe, black tea) – $4.5
CHAI LATTE (REALCHAI) –$7
DIRTY CHAI LATTE –$8
MATCHA LATTE - $7
DIRTY MATCHA LATTE - $8

CHOCO | MILK

HOT CHOCOLATE – $6
BABYCCINO – $3

COLD-PRESSED (bottled) JUICE

PERKY GINGER – $7
HANUKA MANUKA –$7
GREENER PASTURE –$7
ORANGE –$7

OTHERS

HOUSE KOMBUCHA –$6.5
SPARKLING WATER – $4.5

ADD-ONS

SOY MILK (+$1)
OAT MILK (+$1)
ICED (+$1)
DECAF (COFFEE) (+$1.5)
EXTRA SHOT (COFFEE) (+$1)

FROM THE KITCHEN

MAINS

SANDWICHES
(sourdough toast with side salad)
—

GRILLED CHEESE TOASTIE (v) – $17
brie, cheddar, mozzarella, caramelized onion

CROQUE MONSIEUR – $17
smoked ham, cheddar, mozz, grana padano, mornay sauce, egg (+$1.50)

—

“SOUP”

GREEN GODDESS SOUP
(a bowl of green goodness; it’s VEGAN TOO!)
serves with 2 slices of sourdough toast— $12 (NEW!)

SMALL BITES

SMOKED SALMON S’WICH – $10
dill cream cheese on plain sourdough toast or plain bagel

GRANOLA BOWL (gf) – $8
house blend, greek yoghurt, honey
tip: opt for soy/oat milk to make it dairy free!

**BBB 5th BDAY MERCH**

“HAVE A GOOD DANG DAY” T SHIRT

T-shirt sizes XS-XXL available.
Head over to IG to see images! Designed by the wonderful carb-loving duo 8EyedSpud.